Babadoh Mixed Pizza Dough Balls
Free Dough Scraper with your Dough Ball purchase.
18 x 250g Dough Balls, each making a 12" pizza, 6 Classic Neapolitan, 6 Sourdough and 6 Gluten Free.
Indulge in authentic pizza in the comfort of your own home with our pizza dough balls.
Now you can make fresh restaurant quality pizza with ease from dough delivered straight to your door.
The dough is made lovingly in Yorkshire by Great Balls of Flour.
A classic Neapolitan dough is slow fermented over 2 days at a controlled low temperature, resulting in a nutty, roasted flavour, a crisp but chewy base and a beautifully airy crust.
The sourdough is crafted with wild yeast, using a mother starter (affectionately known as 'Bubbles'). A slow 48 hour cold fermentation process results in a robust, sour and tangy flavour with nutty afternotes.
Gluten free dough balls are made using a recipe that mimics a classic wheat flour pizza dough, to make pizza with a deliciously crispy base.
Preparation
The dough balls are shipped frozen, and may have thawed slightly on arrival. They can be safely refrozen and stored for up to 3 months, or can be stored thawed in the fridge for up to 3 days*.
*Gluten Free dough balls can be stored thawed in the fridge for up to 2 days.
When it's time for pizza, for best results, remove frozen dough balls from the freezer the night before you plan to use them and allow to thaw overnight in their bags in the fridge. The following morning, remove each dough ball from the bag, re-ball and place into a Babadoh, cover with the lid to prevent the dough from drying out and allow to prove for at least 4 hours before opening out into a pizza base. For best results, leave for a maximum of 8 hours.
Lightly flour the dough ball, then gently press and stretch the dough ball out to a 12" pizza base. We recommend gently pressing out Gluten Free dough balls, then rolling out with a rolling pin. A good tip is to roll between two sheets of parchment paper.
Full defrosting and preparation instructions are included in your order.
Ingredients
Classic Neapolitan Dough Balls
Wheat Flour (Calcium, Iron, Niacin, Thiamin), Water, Salt, Yeast.
Allergy advice: Allergens, including cereals containing Gluten, are marked in bold.
Suitable for vegans, and free from Sugar, Preservatives, Lactose and Soy.
Sourdough Balls
Wheat Flour (Calcium, Iron, Niacin, Thiamin), Water, Salt, Yeast.
Allergy advice: Allergens, including cereals containing Gluten, are marked in bold.
Suitable for vegans, and free from Sugar, Preservatives, Lactose and Soy.
Gluten Free Dough Balls
Chickpea Flour, Potato Starch, Corn Starch, Rice Flour, Sorghum Flour, Dextrose, Pea Proteins, Millet Flour, Psyllium Fibre, Gluten Free Baking Powder, Salt, Sugar, Dried Yeast, Sunflower Oil, Thickener: E464.
Allergy advice: Allergens, including cereals containing Gluten, are marked in bold.
Suitable for vegans, and free from Lactose, Gluten, GMO, Palm Oil, Hydrogenated Fats, Colouring.
May contain: Traces of Mustard and Sesame.
Dietary Information
| Classic Neapolitan Dough Balls | Per 100g |
| Energy (kj) | 1108 |
| Energy (kcal) | 265 |
| Fat, total (g) | 3.62 |
| Of which saturates (g) | 0.12 |
| Fibre (g) | 2 |
| Carbohydrate (g) | 45.2 |
| Of which sugars (g) | 0.8 |
| Salt (g) | 1.2 |
| Protein (g) | 7.6 |
| Sourdough Dough Balls | Per 100g |
| Energy (kj) | 857 |
| Energy (kcal) | 205 |
| Fat, total (g) | 0.84 |
| Of which saturates (g) | 0.12 |
| Fibre (g) | 2 |
| Carbohydrate (g) | 45.2 |
| Of which sugars (g) | 0.8 |
| Salt (g) | 1.5 |
| Protein (g) | 7.6 |
| Gluten Free Dough Balls | Per 100g |
| Energy (kj) | 1078 |
| Energy (kcal) | 258 |
| Fat, total (g) | 1.5 |
| Of which saturates (g) | 0.17 |
| Fibre (g) | 2.7 |
| Carbohydrate (g) | 56.6 |
| Of which sugars (g) | 1.5 |
| Salt (g) | 1.4 |
| Protein (g) | 2.3 |
Delivery
We offer free delivery on all UK orders. Delivery is made by DPD from Great Balls of Flour. We are unable to deliver to the Channel Islands, Isle of Wight, Isle of Man and Scottish Islands.
Dough ball orders are shipped according to the day an order is placed, generally shipped the next working day and delivered the following day. Orders placed on a Thursday and Friday up to 11am will be delivered on Saturday. All other orders placed before 4pm will be shipped the next working day. Orders placed after this time will fall into the next shipping day. Refer to the delivery schedule for detailed information.
Once a dough ball order is placed, it cannot be amended in the delivery schedule. Please ensure someone is available to receive delivery.
Dough balls are sent from a different location to our other products so will arrive separately from the rest of your order.
Returns
As the dough balls are chilled perishable food items we cannot accept returns for any reason.
We hope you love your dough balls as much as we do, and they become part of your pizza adventures.
If your order has not reached you within 48 hours of a shipping notification, a refund may be offered. If something isn't quite right, please contact us.
